Sunday, March 13, 2011

French Toast

Ingredients:
4 slices bread or texas toast
3-4 medium eggs
1/4 cup milk
1 tsp. vanilla
Oil or butter for frying
powdered sugar
syrup

Directions:

Beat eggs, milk and vanilla together

Heat skillet with oil

Dip each piece of bread in egg mixture and place in pan


Cook until brown on both sides


Sprinkle powdered sugar and syrup over the toast


Serve and Enjoy!

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