This recipe is courtesy of my Mother In Law and is SO good!
Ingredients:
1lb ground beef
1 package taco seasoning
1 can cream of mushroom
1 can rotel (drained)
1 can of corn (drained)
1 can chili beans (drained)
Shredded cheese
Flour tortillas
Directions:
Brown ground beef and drain
Add taco seasoning and cook
To pan add cream of mushroom, rotel, chili beans and corn
Cook until warm and somewhat thick.
Line bottom of 9x11 baking dish with tortillas cut into 1/4
Pour mixture over tortiallas
Bake at 400 degrees until bubbling
Place more 1/4 tortiallas on top and cover with cheese
Bake until cheese is melted
Serve and Enjoy!
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